Strong butterscotch and Wether’s Original aroma. Flavors of almond, butterscotch, marzipan, white pepper, sherry, but not much agave or oak. The flavor has more going on than the one-dimensionally sweet aroma. This is very approachable and would be excellent for newbies and crossovers. At <$70 for an Añejo from an excellent distillery—it’s a good value.
Nice nose: sweet agave & vanilla. Smooth taste: very sweet, with vanilla & caramel notes. Labeled additive free, but I would have guessed otherwise. Very smooth sipper with a pleasant, lingering finish.
High-proof tequilas, once only for hardcore drinkers, are now being released at a steady pace. Why?
An estimated 70 percent of all tequila contains undisclosed additives, like vanilla extract and aspartame. One couple is on a mission to change that.
“We went to Tequila and I tried 100 percent agave tequila for the first time — it just blew my mind,” recalls Hagar.
Stars are following in the footsteps of George Clooney's hit with Casamigos, and the spirit may not be better for it.
Lou goes through all of the products from Santo Fino, including the newest reposado.
Is this a trend that’s driven purely by financial incentives, whether to cash in like Clooney and company, or to profit from America’s increasing appreciation of the spirit?
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