Nose: Agave sits at the center, backed by cinnamon and oak. A strong dose of anise stands out, giving the profile a bold, spiced edge. Palate & Mouthfeel: Full and oily on the tongue, it carries salted butter richness alongside agave. Oak and baking spices follow, layered with vanilla sweetness and a touch of leather for depth. Finish: A bit tannic but balanced by sweetness, with spice carrying through in a lingering close. Final Thoughts: This is a solid tequila - rich, flavorful, and enjoyable. While it could use more complexity, there are no real missteps here, and it delivers a satisfying sip built on spice and weight.

Nose: Agave comes first, wrapped in oak and touched by cherries and orange. Alcohol shows a bit of heat, while cinnamon, black pepper, and mint weave in spice and freshness. Palate & Mouthfeel: The mouthfeel is medium with a slight grip, carrying agave alongside caramel and oak. Cinnamon and black pepper add structure, balanced by orange and grapefruit brightness. Butter softens the edges, while chile pepper gives it a lively push of spice. Finish: Long and steady, with sweet and spicy notes lingering. The sweetness deepens as it stretches out, carrying a layered complexity. Final Thoughts: This stands out for its balance of structure and nuance. Sweetness, spice, and citrus interplay across a textured palate, rewarding thoughtful sipping with depth that reveals itself slowly.

Nose: Agave sets the tone, joined by a clean mineral lift and a light vegetal edge. Orange zest and cherries bring brightness, while burnt sugar adds a darker sweetness. Anise lingers quietly in the background. Palate & Mouthfeel: The texture is thin, carrying agave and a lively chile pepper note. Oak tones from the nose come through, joined by a tannic dryness that pulls slightly at the palate. Finish: A gentle close of burnt sugar and agave, touched with a hint of spice. Final Thoughts: This joven is enjoyable, marked by fresh agave and accented sweetness. It leans a bit thin and the tannins show more than ideal, but overall it’s very nice and easy to appreciate.

Nose: A mineral note of well water sets the stage, joined by fresh agave and a green vegetal edge. Honeysuckle lends a gentle floral lift, while citrus keeps it bright and lively. Palate & Mouthfeel: The mouthfeel is medium and coating, opening with a chile pepper kick that recalls fermentation with fibers - raw, fresh, and invigorating. Agave anchors the profile, supported by a drying astringency that sharpens the edges. Sweet potato rounds things out with a subtle earthy sweetness. Finish: Pepper and anise stretch out in a slow, lingering fade - quiet yet well defined, leaving a subtle warmth behind. Final Thoughts: This is vibrant and engaging tequila, built on freshness and spice. The chile note gives it a distinctive character, and the balance of mineral, vegetal, and earthy elements makes it simply delicious.

Nose: Fresh agave sits at the core, edged by raw vegetal tones and a faint malolactic creaminess. A dusty earthiness drifts in, balanced by fresh cut grass and a lift of citrus that brightens the profile. Palate & Mouthfeel: The mouthfeel offers a medium coating weight, carrying sweet agave up front. Black pepper and anise follow with steady presence, while minerality and a buttery note add depth. Citrus peeks back through, tying it together with a touch of freshness. Finish: Black pepper and anise stretch into a slow, lingering close. Subtle yet clearly defined, the finish holds its ground without becoming heavy. Final Thoughts: A tequila that balances brightness and structure, with vegetal, earthy, and citrus notes anchored by pepper and anise. It’s layered without overreaching, and the steady finish leaves a quietly lasting impression.

Tasted at Sabor y Cultura Chicago

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