| Production Details | |
|---|---|
| NOM : | 1438 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Distilled water , |
| Fermentation : | 100% agave, Stainless steel tanks, Open-air fermentation , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Agave and slight alcohol with a bit of apple on the aroma. There is agave and pepper on a medium length finish. In between is a mild, almost non descript flavor. A big selling point is that I found this for 26 dollars on sale. No matter your price range, it is always fun saving a few dollars and taking a chance on an unfamiliar tequila. Re-edit: upon looking closer…This is a bottle from 2012. It was dusty on a back shelf. I think they had the repo also. I’ll check just because of the rarity. I don’t think the store knows that it’s this old. Maybe not great but you probably can’t find it anywhere. I encourage people to explore. Your friends will be impressed and love to share a very old tequila.