MS

M S

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latest ratings, follows & likes
  • MS M S. rated 236d ago

    “A perfect example of how clean and balanced an añejo tequila can be. It’s light in color, but the flavor is anything but shy. You get smooth vanilla right up front, followed by citrus notes and soft black pepper that keeps you coming back. The agave is very much the star, fresh, sweet, and earthy, tying everything together into a really easy-drinking, flavorful sip. Simple, smooth, and delicious. ”

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  • MS M S. rated 236d ago

    “El Tesoro Paradiso is a tequila that knows how to impress. From the first sip, rich agave flavors shine through, but they’re perfectly balanced with smooth, toasted oak. The vanilla and caramel add a nice layer of sweetness, but it’s never too much. Everything blends together effortlessly for a full, rich sip that’s both complex and easy to enjoy. The finish is smooth and long, with just enough sweetness to keep you coming back for more. If you’re looking for a tequila that’s got the perfect balance between agave and barrel-aging, Paradiso nails it. It’s rich, flavorful, and definitely worth savoring. It’s perfect for sipping neat. ”

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  • MS M S. rated 394d ago
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  • MS M S. rated 396d ago

    “All I taste is heads and tails, want more hearts. Too much vegetal and cardboard ”

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  • MS M S. rated 516d ago

    “Big ethanol nose with some fresh agave. If you can get past the immediate wet cardboard and prickle, there’s some roasted agave and vanilla in there. Not terrible, but not great either. Seems sloppy, definitely a large amount of heads and tails in this one. Need more of the hearts. Better options are out there. ”

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  • MS M S. rated 517d ago
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  • MS M S. rated 603d ago
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  • MS M S. rated 1073d ago
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  • MS M S. rated 2143d ago

    “Really nice and smooth for a reposado. Great agave flavors too”

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  • MS M S. rated 2143d ago

    “Bought a bottle from a great guy (small vendor) on a beach in Playa Maya, and so happy so did! Wish I could find it stateside because I’m about to run out! Really smooth and great agave flavors!”

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Rating Scale

65 LOWEST
82 AVERAGE
91 HIGHEST

TOP FLAVORS

89
Dried Fruit
89
Cherries (dried)
89
Cherry
89
Almond
89
Whiskey
89
Chocolate
89
Baking Spice
89
Apple
89
Smoke
88
Barrel Spice

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Favorite Production Methods

1 Stone/Brick Ovens 83
2 Autoclave (high pressure) 91
3 Acid-Thermal Hydrolysis 66
1 Roller Mill 81
2 Tahona 88
3 Screw Mill 86
4 Diffuser 66
1 Copper Pot 81
2 Stainless Steel Pot 87
3 Stainless Pot w/Copper Coil 83
4 Column 66

Top Regions

1 Jalisco (Los Altos Southern) 82
2 Jalisco (Los Valles) 83
3 Jalisco (Ciénega) 80