| Production Details | |
|---|---|
| NOM : |
1123
,
(Previously:
1560
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Tahona, Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Wood tanks/pipones, Stainless steel tanks, 100% agave, Cement Tank , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Between celebrity-endorsed tequilas and hyper-niche premium expressions, it seems like a new tequila brand is launched every day. America’s obsession with agave spirits shows no signs of slowing.
NOM 1123 | Deducted points due to price