The nose is a sweet funkiness that overpowers everything else, some agave sneaks through, and I get cooked pancakes. Some of that funkiness carries over to the flavor with some fruitiness and the finish is medium and that funky flavor carries over. It’s just not my style
There’s a ton of black pepper on the aroma and flavor, so if that’s your thing then you’ll be into this. But overall it’s a pretty simple profile, not complex. Safe enough to appeal to a wide range of people. And, the price is right so it’s a decent value. [Lot 1023]
On the aroma, a lot of cinnamon, vanilla, and caramel, to the point that it all but overwhelms any other smells. The flavor seems overly sweet, with a stronger hit of vanilla and a whole cinnamon stick, which extends itself into a candy apple level of sweetness. Skip this one.
Starting June 1, the airline will begin offering tequila on select flights as an inflight alcoholic beverage option for eligible customers.
As the fastest growing spirit in the U.S., tequila has overcome its bad rap as the cheap, college hangover culprit, while simultaneously breaking into a fixated market, where vodka and whiskey previously reigned. What propelled this shift?
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