SB

Steve Buisson

21 RATINGS
0 FOLLOWING
0 FOLLOWERS

Activity

latest ratings, follows & likes

Rating Scale

37 LOWEST
77 AVERAGE
95 HIGHEST

TOP FLAVORS

94
Cherries (dried)
90
Yeast/Dough
90
Lime
90
Grapefruit
90
Olive
90
Brine/Salt
90
Jalapeño
88
Cedar
85
Maple
84
Lemon

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Favorite Production Methods

1 Stone/Brick Ovens 79
2 Autoclave (high pressure) 80
3 Autoclave (low pressure) 87
4 Autoclave (post diffuser) 74
5 Acid-Thermal Hydrolysis 68
1 Roller Mill 78
2 Diffuser 71
3 Screw Mill 61
1 Stainless Pot w/Copper Coil 75
2 Copper Pot 79
3 Stainless Steel Pot 84
4 Column 76
5 Stainless/Copper Hybrid 63

Top Regions

1 Jalisco (Los Valles) 76
2 Jalisco (Los Altos Southern) 77
3 Jalisco (Ciénega) 83
4 Jalisco (Central) 89
5 Guanajuato 71