Mike Eddins

Mike Eddins

Panel Member
364 RATINGS
24 FOLLOWING
13 FOLLOWERS

Activity

latest ratings, follows & likes

Escala de Calificación

51 MÍNIMO
83 PROMEDIO
96 MÁXIMO

SABORES PRINCIPALES

90
Coffee
90
Sawdust
90
Rose
90
Oregano
90
Wet Leaves
90
Parsley
90
Artichoke
90
Wood Bark
90
Mushroom
89
Licorice

Insignias Obtenidas (9)

100 Ratings 100 Ratings
200 Ratings 200 Ratings
Panel Member Panel Member
Siete Leguas Flight Siete Leguas Flight
Fortaleza Flight Fortaleza Flight
ArteNOM Flight ArteNOM Flight
300 Ratings 300 Ratings
Panel Training Class Panel Training Class
Tequila Detective Tequila Detective

Métodos de Producción Favoritos

1 Stone/Brick Ovens 84
2 Autoclave (high pressure) 79
3 Autoclave (low pressure) 86
4 Autoclave (post diffuser) 70
5 Earthen Pit 86
6 Acid-Thermal Hydrolysis 63
1 Roller Mill 82
2 Tahona 87
3 Screw Mill 85
4 Diffuser 68
5 Hand Crushed 84
1 Copper Pot 85
2 Stainless Steel Pot 78
3 Stainless Pot w/Copper Coil 83
4 Column 76
5 Filipino Style (wood/copper) 84

Regiones Principales

1 Jalisco (Los Valles) 82
2 Jalisco (Los Altos Southern) 84
3 Jalisco (Ciénega) 85
4 Jalisco (Central) 78
5 Jalisco (Southeast) 80
6 Jalisco (Southern) 72
7 Mexico 94
8 Jalisco (South Coast) 76
9 Guanajuato 73