| Production Details | |
|---|---|
| NOM : | 1102 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | - , |
| Extraction : | Diffuser , |
| Water Source : | - , |
| Fermentation : | 100% agave , |
| Distillation : | - , |
| Still : | - , |
| Aging : | - , |
| ABV/Proof : | - |
| Other : | - |
As far as mixtos go, this really isn't a bad option.
A very light amber in the glass. Aroma of rubbing alcohol, vanilla and a hint of oak. Not getting agave on the nose. Flavor of black pepper, oak, cooked agave and vanilla. Finish didn't last long.