Fred Zammataro

Fred Zammataro

61 RATINGS
6 FOLLOWING
10 FOLLOWERS

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latest ratings, follows & likes
  • Fred Zammataro Fred Z. rated 613d ago

    “Deep, dark amber color. Layers of maple, molasses, toffee, wrapped around cooked agave, punctuated with vanilla, clove, cinnamon and oak spices. Rich round and supple mouthfeel. Long finish seductively calling for more. ”

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  • Fred Zammataro Fred Z. rated 666d ago

    “Warm and inviting. Caramel and toffee notes waft from the glass. Smooth and mellow texture with great balance. Outstanding sipper Tequila.love it!”

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  • Fred Zammataro Fred Z. rated 990d ago

    “Good for mixed drinks. Not my style of a sipping Tequila. Green and herbaceous with strong notes of agave, green olive and sea water. ”

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  • Fred Zammataro Fred Z. rated 998d ago

    “Smooth finish, easy to sip, slight vegetal pleasing taste”

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  • Fred Zammataro Fred Z. rated 1016d ago

    “Wonderfully hedonistic with layers of barrel aged notes of butter, toffee, caramel, wood spice and cooked agave. Lush mouthfeel with a plush texture. Long elegant finish. No burn despite the 43abv. The only knock against this Tequila is the $325 price tag. There are many others at $100 with similar ability to deliver a rich and satisfying drink. ”

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  • Fred Zammataro Fred Z. rated 1248d ago

    “Rather simple for an Anejo. Clean. Not very complex. ”

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  • Fred Zammataro Fred Z. rated 1249d ago

    “Overall pleasant but rather singular and simple. Notes of pure agave. No wood contact so no spice notes. Good for mixing. ”

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  • Fred Zammataro Fred Z. rated 1334d ago

    “This is the 5 year Extra Anejo aged in new French oak barrels. Only five barrels produced to make single barrel expression. Price is $600 per 750ml. Delicious toasted toffee and caramel notes. Nice weight and mouthfeel. Aged complex vanilla barrel notes permeate. ”

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  • Fred Zammataro Fred Z. rated 1340d ago

    “Love this! Rich, thick, unctuous tequila. Full bodied. Sweet honey, caramel, toffee and vanilla notes wrapped around cooked agave. Layers of toasty oak spices . This is a crowd pleaser for those that like a sweeter style. Too bad it costs $250 per bottle. ”

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  • Fred Zammataro Fred Z. rated 1340d ago

    “Pleasant, extra Anejo. Crowd pleaser. ”

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  • Fred Zammataro Fred Z. rated 1340d ago

    “Classic Extra Anejo style. Clean and complex aromas of cooked Agave. Lovely spice notes, vanilla, toffee, caramel, and citrus fruits. Nice finish. ”

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  • Fred Zammataro Fred Z. rated 1458d ago

    “Clear like water. Layers of cooked agave, punctuated with butter, subtle hints of caramel and barrel spices. Has a touch of heat reminiscent of white pepper and cinnamon. Pleasant overall but not my typical style. ”

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  • Fred Zammataro Fred Z. followed 1505d ago
  • Fred Zammataro Fred Z. rated 1511d ago

    “Clean and classic style. Not overly complex. Middle of the road designed to please the masses. ”

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  • Fred Zammataro Fred Z. rated 1546d ago

    “Pronounced cooked agave characters dominate. Shy and delicate on fruit and wood spice elements. Clean and pleasant overall. Pretty soft pink hue from the short time in wine barrels. ”

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  • Fred Zammataro Fred Z. rated 1572d ago

    “Lovely aged notes of caramel, cinnamon, toffee, vanilla and oak spice. The texture is round and plush across the palate. Very nice finish. Tasty and complex. Very nice sipping Tequila. Paid $95 per bottle. ”

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  • Fred Zammataro Fred Z. rated 1575d ago

    “This Anejo is lighter in color indicating that it was not in barrel that long, or the barrels were well used. Pleasant agave aromas and rather subtle, yet pleasant secondary and tertiary notes of herbs and spices. Lacks much of the aged notes that I desire, like maple, caramel, butter etc. Overall, pleasant but not the top of the pack.”

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  • Fred Zammataro Fred Z. rated 1597d ago

    “Classic clean agave characters. It fall short for the category. For an Anejo style I want more barrel aged notes of spice, vanilla and such. While pleasant overall it misses the mark for this style. ”

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  • Fred Zammataro Fred Z. rated 1598d ago

    “For a clean classic silver style, this Tequila checks a lot of boxes. Bright agave character with plenty of length on the finish. ”

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  • Fred Zammataro Fred Z. rated 1683d ago

    “Explodes with Diacetyl like hot buttered popcorn. Inviting but not very complex. Round and plush. Hints of sweetness round off the harsh edges. ”

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  • Fred Zammataro Fred Z. rated 1683d ago

    “Complex. Notes of cooked agave, oak spice, vanilla, and herbs. Green olives, thyme, and delicate citrus orange blossoms. The texture is round and plush. Very friendly. ”

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  • Fred Zammataro Fred Z. rated 1683d ago

    “Upfront gobs of hot buttered toffee. Layers of vanilla and oak spices. Truly inviting and hedonistic. Nice round mouthfeel with rich viscosity. Not sweet, but certainly not herbal or bitter. High on the “Yum” scale. ”

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  • Fred Zammataro Fred Z. rated 1683d ago
    1921 Añejo 1921 Añejo
    84 SCORE

    “Cooked Agave with notes of butter, vanilla and oak spice. It is clean but relatively simple. Nice mouthfeel and weight. This would be great crowd pleaser. ”

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  • Fred Zammataro Fred Z. rated 1684d ago

    “Warm and inviting aromas primarily derived from oak aging. Layers of vanilla, caramel, toffee and spice. Lots of cooked agave. Nice weight on the mid-palette. Mildly sweet, no herbaceous or bitter notes. Very pleasant overall. ”

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  • Fred Zammataro Fred Z. rated 1687d ago

    “This is a safe everyday Tequila. Pleasant agave notes with subtle aromas of fruit and wood spice. Not very overt any front. Nice weight and body. There is some latent heat on the finish. Pleasant overall. ”

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Rating Scale

65 LOWEST
87 AVERAGE
97 HIGHEST

TOP FLAVORS

94
Plum
91
Artificial Sweetener
90
Cherries (dried)
89
Cherry
89
Grass (wet)
89
Dried Fruit
89
Astringent
89
Molasses
89
Baking Spice
88
Leather

Badges Earned (0)

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Favorite Production Methods

1 Stone/Brick Ovens 87
2 Autoclave (high pressure) 86
3 Autoclave (low pressure) 85
4 Acid-Thermal Hydrolysis 89
5 Diffuser 96
1 Roller Mill 87
2 Screw Mill 86
3 Tahona 85
4 Diffuser 89
1 Copper Pot 86
2 Stainless Steel Pot 87
3 Stainless Pot w/Copper Coil 86
4 Column 89
5 Stainless/Copper Hybrid 93

Top Regions

1 Jalisco (Los Valles) 87
2 Jalisco (Los Altos Southern) 87
3 Jalisco (Ciénega) 86
4 Jalisco (Central) 90
5 Jalisco (Southeast) 88
6 Guanajuato 91
7 Jalisco (Southern) 94
8 Jalisco (South Coast) 94