| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Single Estate , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks, Open-air fermentation , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, New barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Organic |
Long Island Lou rates Tequila 123 Diablito (video)
aug 21, 2023 woke up with a sore throat and flu-like symptoms so i need to revisit in all fairness as my palate may have been off last nt -------------------- Tried this at mi tierra Aug 20, 2023 Let this open up. its alcohol forward at first Once it opens up I get a lot of oak, vanilla, caramel, some agave Too oaky for me, not as well balanced as i like 85 pts