| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Classical music, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | Used barrels, Rum barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
Flavors Detected
Ratings
Personal Scores & Reviews From Our Community
This is really delicious stuff! Aged for about 8 months in ex-Foursquare rum barrels, the nose has hints of caramel, citrus, fruit and churros. On the palette I got butterscotch, baking spices, a little banana, chocolate and hints of natural vanilla. The finish is medium-length and super clean and silky. Very well done and highly recommend!
Great nose Cooke agave very fruity with tropical fruits and orange. The taste great agave and a nice sweetness. I get a lot of the tropical fruits. The finish is nice a little spice and some banana.
The nose was mild and unassuming. The flavor was fantastic. Butterscotch with agave hints and a touch of citrus. The finish was more of the Butterscotch with some light pepper. The finish was of medium length and very smooth. This is a wonderful sipper and something to be shared. I highly recommend.
One of the best repos of 2025. Aromas detected were cooked agave, butter and cinnamon. On the palate agave mixed with lingering fruit and buttery cream.
another winner from Yeyo and from Sergio. love the tropical fruit notes that result from the Foursquare rum barrels. it's just damn enjoyable and easy to drink. this could very well be an everyday sipper. agave forward with cinnamon, pepper, vanilla, mango, pineapple, light oak. it tastes like a Caribbean beach vacation. do I really have to go to work tomorrow?
Extraordinary reposado and a 11/10 for value. This is my 2nd bottle of Yeyo and I’m totally enamored. I’d give a slight edge to the single barrel repo but I’m glad I have this on my shelf as well. I will be drinking a lot of Yeyo in the near future.
Sabores dulces de agave, miel, naranja Baja bien suave con un poco de pimienta
Really subtle flavors and well balanced. Cooked agave, citrus, vanilla, caramel, tropical fruits, light oaky and leather.
Orange and clove aroma. sweet cooked agave, then more of the orange and spice on the palate. big oak finish.
Tobacco, leather, citrus, tropical fruit, vanilla, smoke and some caramel.
Bottle: YEYOREP2546 231114, 15/03/25 12:17, Batch 1, Bottle 7968 Appearance: Pale hound Initial thoughts… Nose: Cinnamon, butter, vanilla Palate: Cooked agave, oak, butterscotch Finish: Black pepper, barrel spice, clove Final review pending…