Eric Geoffroy

Eric Geoffroy

113 RATINGS
9 FOLLOWING
6 FOLLOWERS

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latest ratings, follows & likes
  • Eric Geoffroy Eric G. rated 4d ago

    “Unique floral med body reminds me of a fancy aftershave ”

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  • Eric Geoffroy Eric G. rated 5d ago
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  • Eric Geoffroy Eric G. rated 8d ago

    “Nose- closed but if you really snort you get this interesting vinegar aroma Mouth- sweet, round, silky smooth Palate: wow, layers and layers. Agave and cotton candy and grasses and terroir The wood does not overpower the agave. Yes! ”

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  • Eric Geoffroy Eric G. liked 8d ago
  • Eric Geoffroy Eric G. rated 8d ago

    “NOM 1258 Nose: rich agave Palate: more agave, solvents, light sweetness, balanced bitters, something botanical I can’t name Mouth: silky, warm, full Finish: long slow taper Unique. Never had anything like it. It’s bold in its flavors ”

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  • Eric Geoffroy Eric G. followed 12d ago
  • Eric Geoffroy Eric G. rated 14d ago

    “Nose: loaded with agave and maybe aloe Mouth: smooth as silk, medium body, prickly heat on the tongue Palate: sour or bitter, some layers of agave and rain water, some perception of sweetness Finish: warm, long”

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  • Eric Geoffroy Eric G. rated 66d ago

    “Nose- agave coconut burgundy cask Body- light wash low heat Flavor- has a good balance. Not too much wood thankfully. You get to taste the juice ”

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  • Eric Geoffroy Eric G. rated 71d ago

    “Charcoal, caramel, sweet, chemical byproducts. Burns hot tongue throat”

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  • Eric Geoffroy Eric G. rated 117d ago

    “Nose: up front and present good natural aromas Mouth: viscous Palate: Strong agave. Focused. Balanced Finish: brief but pleasant. Cedar shavings Tiny bit of heat. It’s an overall representation of blanco tequila. Almost like cimmaron with less sweet”

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  • Eric Geoffroy Eric G. rated 117d ago
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  • Eric Geoffroy Eric G. rated 120d ago

    “Nose: ethanol, agave, mesquite Mouth: light, coats the mouth lingers Palate: sour well water black pepper Finish: mild heat”

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  • Eric Geoffroy Eric G. rated 120d ago
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  • Eric Geoffroy Eric G. liked 120d ago
  • Eric Geoffroy Eric G. rated 120d ago

    “Nose: agave and some nice overtones Body: medium, viscous, nettles Palate: interesting layers, sour, agave, grasses, balanced sweetness, watermelon, bubblegum Finish:long and satisfying Found it by accident. What a great surprise ”

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  • Eric Geoffroy Eric G. rated 123d ago

    “Harsh. Strange things ”

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  • Eric Geoffroy Eric G. rated 124d ago

    “Nose: sour with organic compounds Mouth: light body, tannins Palate: tropical fruits, balanced sweetness, good depth, layered flavors Finish: finishes sour with bitter mouth heat. Most of the flavor depth is lost. After-finish you get some cigar notes ”

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  • Eric Geoffroy Eric G. rated 137d ago

    “Nose: strong agave, pine Mouth: light with some viscosity that lasts Palate: lightly layered, strong agave, a little bit of a harsh bite Finish is fairly long”

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  • Eric Geoffroy Eric G. rated 145d ago

    “Nose: Sandalwood, bubblegum, caramel Body: waxy, dry, rapid evaporation Palate: agave and cigar, cedar spice, layers Finish: warm, cigar box. lasts forever A lean focused excellent extra añejo”

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  • Eric Geoffroy Eric G. rated 145d ago

    “Nose: takes time to open up. Initially alcohol like a high proof. There’s green grass agave behind it Body: med-light, lean, dry Palate: a little fire on the tongue, virtually no sweetness, good agave flavor Ice water is so good with this. Sounds silly but they compliment each other ”

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  • Eric Geoffroy Eric G. liked 152d ago
  • Eric Geoffroy Eric G. rated 152d ago

    “Nose: wood slightly overpowers the agave but it’s there, over time some nice summer cucumber emerges Mouth: light body, volatile, numbs the lips Palate: decent layering of flavors Finish: all agave and wood long It’s good. Didn’t blow my shoes off but good ”

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  • Eric Geoffroy Eric G. rated 152d ago

    “Nose: slow to open, isopropyl, some woody notes, the agave comes later and still pretty muted Mouth: full, oily, coats and soaks in Palate: depth, heat, spice, agave, just a bit of sweet to balance it out. Has a red wine component I can’t pin down. Finish: spice and lingering heat. The nice aromas just don’t last. The after finish is pretty nice. Once everything evaporates you get some nuance. Cedar agave and foresty things ”

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  • Eric Geoffroy Eric G. rated 158d ago

    “Nose: timid, peppered pastrami, heat (expected) Body: light, rapid evaporation into the palate Palate: Delicious. There’s nice depth of peppered agave, red meat, tin or zinc Finish: sweet hay, loads of agave, jackfruit, long slow fade. One of the nicest finishes I can think of It’s a sipper. Would be nice with something salty I think ”

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Rating Scale

45 LOWEST
80 AVERAGE
94 HIGHEST

TOP FLAVORS

91
Parsley
91
Basil
91
Oregano
91
Artichoke
91
Wood Bark
91
Rose
91
Mushroom
91
Sawdust
91
Wet Leaves
91
Black Tea

Badges Earned (1)

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Favorite Production Methods

1 Stone/Brick Ovens 80
2 Autoclave (high pressure) 78
3 Autoclave (low pressure) 82
4 Autoclave (post diffuser) 77
5 Acid-Thermal Hydrolysis 76
6 Steel Oven (Direct Flame) 91
1 Roller Mill 79
2 Tahona 83
3 Screw Mill 83
4 Diffuser 77
5 Hand Crushed 88
1 Copper Pot 81
2 Stainless Pot w/Copper Coil 80
3 Stainless Steel Pot 75
4 Column 78
5 Stainless/Copper Hybrid 82

Top Regions

1 Jalisco (Los Valles) 80
2 Jalisco (Los Altos Southern) 81
3 Jalisco (Ciénega) 75
4 Jalisco (Central) 73
5 Mexico 88
6 Jalisco (Southeast) 81