Dobel Tahona Tequila Blanco
“Bottle: Botella No. 08141/10000, L 001 25, 220 09:51 3 Appearance: Clear Initial thoughts… Nose: Herbal, eucalyptus, vanilla Palate: Alcohol, vegetal, raw agave Finish: Cinnamon, fake fruit, medicinal Final review pending… ”
More info →
Catón Tequila Blanco
“Bottle: L 1BL45CT-001, 16/01/2026 Appearance: Clear Initial thoughts… Nose: Melon, citrus, black pepper Palate: Cooked agave, vegetal, butter Finish: Herbal, tropical fruit, alcohol Final review pending… ”
More info →“Bottle: L025K220296, 14 11 12, 1595, 14/01/2023 Appearance: White honey Initial thoughts… Nose: Oak, cherry, mushroom Palate: Cooked agave, cinnamon, black pepper Finish: Citrus, alcohol, brine/salinity Final review pending… ”
More info →
Tapatio Excelencia Extra Añejo
“Bottle: LOT TEGR-022, 07/12/2024 Appearance: Molten mahogany meets burnished copper Initial thoughts… Nose: Toffee, vanilla, roasted almond Palate: Roasted agave, toasted pecan, bittersweet chocolate Finish: Cinnamon, black pepper, dried fruit Final review pending… ”
More info →“Bottle: Batch No. NR2601, FAMILIA ALVARADO, 05/02/2025 Appearance: Clear Initial thoughts… Nose: Melon, cayenne pepper, grilled artichoke Palate: Cooked agave, Thai chili peanut, brine/salinity Finish: Asparagus, lemon, smoke Final review pending… ”
More info →
Prolijo Tequila Blanco
“Bottle: P-T250002 Appearance: Clear Initial thoughts… Nose: Cooked agave, citrus, vanilla Palate: Black pepper, minerality, alcohol Finish: Vegetal, flowers, dry earth Final review pending… ”
More info →
Agazul Blanco
“Bottle: AMM’s First Blind Tasting of 2026, Bottle #9 Appearance: Clear Nose: Cooked agave, yeast/dough, toasted bread, butter, minerality, wet cement, herbal, laurel, brine/salinity, Spanish olive, Grana Padano cheese, almond, white pepper, aloe, wet earth, and rosemary…I like this a lot Palate: Cooked agave, toasted bread, butter, yeast/dough, Spanish olive, brine/salinity, minerality, wet cement, black and white pepper, cinnamon, citrus, grapefruit, almond, herbal, laurel, aloe, Grana Padano cheese, and wet earth…very similar to the nose and, still, very enjoyable Finish: Black pepper, Spanish olive, brine/salinity, and butter…medium length with medium viscosity, super consistent with the nose and palate My blind score: 88 Panelist average blind score: 83.75 Difference: +4.25 Overall: Pending… ”
More info →
Tequila Alquimia Blanco
“Bottle: ALQB/01?, 21/11/? Appearance: Clear Initial thoughts… Nose: Butter, pear, vanilla Palate: Cooked agave, honeysuckle, citrus Finish: Alcohol, black pepper, vegetal Final review pending… ”
More info →SABORES PRINCIPALES