| Production Details | |
|---|---|
| NOM : | 1614 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | - , |
| Aging : | American White Oak barrels, Used barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Blended batches |
Ratings
Personal Scores & Reviews From Our Community
Batch# J7250. Buttery agave aroma with honey and citrus. This is a nice blend and you get a little bit of everything. Some pepper, agave, vanilla, caramel, with a bit of honey and creamy butterscotch.