Jim Poppy

Jim Poppy

105 RATINGS
30 FOLLOWING
11 FOLLOWERS

Activity

latest ratings, follows & likes

Rating Scale

57 LOWEST
84 AVERAGE
96 HIGHEST

TOP FLAVORS

92
Tamarind
92
Mushroom
92
Oregano
92
Rose
92
Lavender
92
Basil
92
Parsley
92
Sawdust
92
Artichoke
92
Wet Leaves

Badges Earned (1)

100 Ratings 100 Ratings

Favorite Production Methods

1 Stone/Brick Ovens 86
2 Autoclave (high pressure) 79
3 Autoclave (low pressure) 84
4 Autoclave (post diffuser) 61
5 Steel Oven (Direct Flame) 81
6 Acid-Thermal Hydrolysis 58
1 Roller Mill 84
2 Tahona 89
3 Screw Mill 85
4 Diffuser 60
1 Copper Pot 87
2 Stainless Pot w/Copper Coil 81
3 Stainless Steel Pot 83
4 Column 73
5 Stainless/Copper Hybrid 82

Top Regions

1 Jalisco (Los Valles) 85
2 Jalisco (Los Altos Southern) 84
3 Jalisco (Ciénega) 81
4 Jalisco (Central) 75
5 Jalisco (Southeast) 82
6 Mexico 91
7 Jalisco (Southern) 84
8 Guanajuato 64