PB

Peter Brown

53 RATINGS
0 FOLLOWING
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latest ratings, follows & likes

Rating Scale

23 LOWEST
77 AVERAGE
94 HIGHEST

TOP FLAVORS

90
Tangerine
90
Peppermint
89
Wet Leaves
89
Mushroom
89
Parsley
89
Musty
89
Wood Bark
89
Sawdust
89
Artichoke
89
Wet Cement

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Favorite Production Methods

1 Stone/Brick Ovens 81
2 Autoclave (high pressure) 71
3 Autoclave (low pressure) 83
4 Acid-Thermal Hydrolysis 73
1 Roller Mill 77
2 Tahona 82
3 Screw Mill 86
4 Diffuser 73
1 Copper Pot 75
2 Stainless Pot w/Copper Coil 80
3 Column 75
4 Stainless Steel Pot 77

Top Regions

1 Jalisco (Los Altos Southern) 80
2 Jalisco (Los Valles) 79
3 Jalisco (Ciénega) 79
4 Jalisco (Central) 66