Siempre Tequila Plata (1414)
“aroma: red fruit, minerality, a forrest-y freshness, cooked agave taste: fresh, clean, cooked agave, pepper, vegetal”
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El Ateo Blanco Ultra Premium
“aroma: moldy funk, agave, vegetal, green bell pepper taste: pepper, agave, hot bite, fresh/clean taste”
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Tequila G4 Añejo
“aroma: agave, vanilla, oak, leather taste: pepper, vanilla, agave, butterscotch”
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Alma del Jaguar Nocturna Blanco
“aroma: citrus, fruit, red fruit, apple, stone, cooked agave taste: soft silky texture, cooked agave, pepper, earthy, vegetal”
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Tears of Llorona Extra Añejo
“aroma: great scent, you can smell the aging/wood but it's not overpowering, the cooked agave still comes through and there is a sweetness to the smell taste: wonderful taste and mouth feel, it reminded me of the Volans anejo with how balanced it was, less agave comes through but the wood isn't overpowering, still has a sweetness to it”
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Hornitos Reposado Tequila
“aroma: alcohol, mint, spice - like a cool/cold spice, wood, oak taste: thin and watery, sweet, oak, ”
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Fortaleza Reposado
“aroma: cooked agave, barrel spices, vanilla, creamy sweetness taste: soft mouth feel, cooked agave, light vanilla, light barrel spice, warmth, citrus”
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Fortaleza Reposado
“lote 140-R aroma: cooked agave, barrel spices, vanilla, creamy sweetness taste: soft mouth feel, cooked agave, light vanilla, light barrel spice, warmth, citrus”
More info →“aroma: caramel, alcohol (dissipates the longer the glass sat), butter, tobacco, leather, feel like I'm in a cigar room taste: soft, warm, cinnamon, getting a light delicate flavor, warm cozy lodge vibes”
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Tequila G4 Blanco
“quick note, this was drank at a hotel bar in Milwaukee. aroma: alcohol, agave sweetness, a fresh crispness like a green bell pepper taste: minerality, very soft texture, peppery finish”
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Cimarron Blanco
“aroma: cooked agave, citrus, moldy cheese funk, a little sulfury, grass taste: a different funkiness, vegetal, minerality, pepper”
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ArteNOM Selección de 1579 Blanco
“aroma: vegetal, cooked agave, minerality (almost like wet concrete), floral, it's transporting me to a rainforest and I'm not disappointed about it taste: richness in the viscosity, pepper, cooked agave, slightly vegetal, jalapeno (spicy green pepper)”
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LALO Tequila High Proof
“aroma: big citrus and cooked agave, herby, almost leathery, oddly getting a funk (giving me barn vibes) taste: soft, sweet - like an agave syrup, peppery finish but not overwhelming, has a hot finish texture: oily, viscous ”
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Tequila Cambio Añejo
“A: buttercream, agave, barrel spice T: vanilla, wood, pepper, agave sweetness, plum this was fantastic, extremely diverse flavor profile due to the blend of barrel aging used. very sweet but not in a fake or bad way. lots of wine notes and citrus undertones. works absolutely great in an old fashioned.”
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Tequila Cambio Reposado
“A: creamy, grape, wine, red fruits, plum T: silky smooth texture, hot, peppery, wood very diverse profile for a reposado. most unique I've tasted ”
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Tequila Cambio Blanco
“A: grass, light, airy, vegetal, T: minerality, wood a very balanced tequila although I didn't get a ton of agave right off the bat. you can tell it was aged slightly as it's very smooth around the edges, some of the typical bite you might expect isn't present. all around a beautiful tequila.”
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Milagro Añejo
“aroma: vanilla, oak, pepper, ethanol taste: peppery bite, sweetness, vanilla, crisp greenness It's fine but not a great example of an añejo. ”
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