Brett Dillon

Brett Dillon

117 RATINGS
47 FOLLOWING
5 FOLLOWERS

Activity

latest ratings, follows & likes

Rating Scale

34 LOWEST
83 AVERAGE
92 HIGHEST

TOP FLAVORS

88
Asparagus
88
Wet Cement
88
Mushroom
87
Cider
87
Artichoke
87
Oregano
87
Wet Leaves
87
Basil
87
Rose
87
Parsley

Badges Earned (1)

100 Ratings 100 Ratings

Favorite Production Methods

1 Stone/Brick Ovens 84
2 Autoclave (high pressure) 82
3 Autoclave (low pressure) 85
4 Autoclave (post diffuser) 58
5 Acid-Thermal Hydrolysis 34
1 Roller Mill 83
2 Tahona 86
3 Screw Mill 83
4 Diffuser 46
1 Copper Pot 84
2 Stainless Pot w/Copper Coil 83
3 Stainless Steel Pot 83
4 Column 67

Top Regions

1 Jalisco (Los Valles) 82
2 Jalisco (Los Altos Southern) 84
3 Jalisco (Ciénega) 82
4 Jalisco (Central) 67
5 Mexico 91
6 Jalisco (Southeast) 81