Cascahuín Extra Añejo
“It has a good portion of cognac and/or whiskey barrel.”
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Calle 23 Criollo
“Beside the agave it is quite floral with hints of violet and mint and spices like anise, fennel and caraway seeds. It also has a slightly tart/tangy touch to it.”
More info →“A top-nottch, heavy, tequila that want you to ask for more. Loads of cooked agave, sweeet, earthly, vanilla.”
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El Caballito Cerrero Blanco (46%)
“It definitely has potential to be a high quality and pleasant blanco ... but in this incarnation it isn't. It has some repulsive, off-putting, nasty solvent like flavor and hints of cigar smoke.”
More info →“Every tequila is unique but this tequila is unique in the meaning that it has an aroma and flavour profile that seems to be like a mix or a blend of all of the best tequila I've tried so far. Complex, butterscotch, toffee, banana, rum, coconut, pineapple, floral, stable, hay.”
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Tierra Azteca Reposado
“It's quite floral and has a lot of vanilla in the aroma/flavour and it also has a bitter flavor of burt toffee. It's very woody to be a reposado and it's actually a bit too much raw wood.”
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Ocho Tequila Plata
“Nice aroma, quite sharp/edgy bold tast with a slightly bitter note and a lot agave.”
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Chinaco Negro Extra Añejo
“Very intense, woody, pear, floral, bright and with a good snappy bite.”
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Casa Noble Reposado
“It shines in the meaning that it has both strong agave and woody flavor ... but it also has a wine kind of flavor that I rather be wasa thout. All Casa Noble seem to have some kind of rubbery/corky type of flavor that I don't like.”
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Fortaleza Añejo
“It has its own, very unique powerful vanilla-herbal-minty-spicy-green-grass, earthy, floral, butterscotch, vanilla (hard-to-nail) kind of arom a and flavor. Sweet vanilla with a bouquet of flower.”
More info →“Rich, intense and very complex aroma and flavor. Quite woody, honey, bitter almond, vanilla, butterscotch, cloves and coconut in the flavor. ”
More info →“It has a minty, pear and woody aroma and flavour like El Tesoro Añejo and Chinaco Negro (Extra Añejo).”
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Cazadores Tequila Blanco
“Drinkable but taste and smell quite simple and "cheap" (not sofisticated as a good tequila)”
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Agavita Platinum Tequila Blanco
“It is obvious that they have not removed "the head" during the distillation process. This tequila stinks and leaves a pungent, acrid and putrid unpleasant taste on the tongue. This tequila is made by greedy amateurs.”
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Tequila Alquimia Añejo
“oak barrel, licorice/anise and mint”
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Casa Noble Crystal
“Just bought this and ... It's a shame and a disaster that they (Casa Noble) use a cork material that stinks and "poison" an otherwise premium quality tequila. It's annoying to realize that the stench of the cork material (or impregnation of the cork) completely makes you hesitate to drink it this shit at all.All Casa Noble seem to have some kind of rubbery/corky typ e of flavor that I don't like.”
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