F. Xavier Torres

F. Xavier Torres

33 CALIFICACIONES
2 SIGUIENDO
1 SEGUIDORES

Actividad

calificaciones, seguidos y me gusta recientes
  • F. Xavier Torres F. Xavier T. calificó hace 7h

    “AROMA: This opens with a pronounced character of roasted agave, transitioning seamlessly into a deep, iron-tinged minerality that reflects the spirit's terroir. A vibrant essence of fresh orange peel then emerges, providing a bright, citrusy lift that complements the complex structure. Flavor: This unfolds with the rich, baked warmth of roasted agave, immediately layered with the lively spice of cracked black pepper and a persistent, iron-rich minerality. Beneath that, an herbal complexity emerges, intertwined with a bright, zesty essence of fresh orange peel. FINISH: You're left with a deep sweetness from the cooked agave, followed by a kick of black pepper and a cool trace of wet stone and earth. Then come those bright, fresh herbal and citrus notes that linger on your palate, beautifully balanced and always inviting the next sip. ”

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  • F. Xavier Torres F. Xavier T. calificó hace 17d

    “AROMA: Bringing the glass to your nose, you immediately get hit with the warm, sweet scent of roasted agave. Woven through that are bright bursts of fresh citrus zest and a distinct, crisp minerality that reminds you of wet stone. There's also a cool herbal lift of mint and a spicy kick of black pepper, all grounded by a rich, earthy foundation. FLAVOR: Taking a sip, you're immediately hit with the rich, sweet warmth of cooked agave. Then, a wave of bright citrus zest and a cool herbal lift of mint wash over your tongue. There's a subtle peppery kick and a deep, dusty earthiness balanced by a crisp minerality. Finally, it all melts away with a smooth, creamy, buttery finish. ”

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  • F. Xavier Torres F. Xavier T. calificó hace 17d

    “AROMA: Pouring this into the glass reveals a deeply satisfying aroma that leads with sweet, baked agave, quickly giving way to the rich, warm embrace of oak. There’s a distinct thread of butterscotch and vanilla intertwined with dark baking spices, alongside a sharp flash of black pepper. Underneath those sweeter notes, you'll catch the raw, dusty earthiness and crisp minerality of the highlands, rounded out by a smooth, buttery texture on the nose. FLAVOR: When you take a sip, the first thing that hits you is a big wave of sweet, roasted agave, which quickly deepens into the rich, warm embrace of oak. You'll sense layers of buttery caramel and vanilla woven together with a sharp kick of black pepper and baking spices. Below that, there's a distinct earthy minerality and a hint of citrus. FINISH: GREAT FINISH cook agave vanilla citrus ,buttery and smooth creamy finish . ”

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  • F. Xavier Torres F. Xavier T. siguió a hace 17d
  • F. Xavier Torres F. Xavier T. calificó hace 28d

    “AROMA: A sweet inviting bouquet led by prominent cooked agave and rich caramel, balance by warm undertones of oak and smooth vanilla. FLAVOR: Bold cook agave and sweet caramel take center stage, seamlessly rounded out by distinct notes of oak and a creamy vanilla finish. FINISH: Starting with a rich agave with a transition to a smooth caramel that balances with vanilla and warmth of white pepper.”

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  • F. Xavier Torres F. Xavier T. calificó hace 28d
    Pasote Añejo Pasote Añejo
    89 PUNTAJE

    “FLAVOR: This Tequila with a rich, sweet essence of cook agave, with beautiful notes of warm caramel and smooth vanilla. While a fine whisper of white pepper rounds out the finish for a great balanced complexity. AROMA: Open with their rich sweetness of cook agave, followed by comforting layers of warm caramel and vanilla. Also with aroma of crispy fruit herbs, adding a refreshing brightness to the overall profile. FINISH: leaves a lasting impression, starting with a rich agave flavor and lingering sweeteners of caramel that smoothly balances the warmth of white pepper.”

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  • F. Xavier Torres F. Xavier T. le gustó hace 34d
  • F. Xavier Torres F. Xavier T. calificó hace 34d

    “AROMA: Beautiful aroma opening with a rich sweet foundation of cook agave, which unfolds into a warm inviting notes of brown sugar and rich caramel. The aroma takes you through this sweetness is a subtle, light pepperiness that adds a delicate spice, creating a beautifully balanced and aromatic experience. FLAVOR: On the palate , this Tequila delivers a luscious full-bodied texture that perfectly mirrors its aroma. Experience the rich, sweet warmth of cook agave, that take you to a deep velvety notes of brown sugar and sweet caramel. This sweetness is beautifully complemented by a subtle, lingering peppery spice that adds complexity and long satisfying taste. FINISH: Exceptional bold and smooth and lingering finish. It leaves a lasting impression of warm, sweet caramel complemented by a gentle warming peppery spice that feels both refined and deeply satisfying.”

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  • F. Xavier Torres F. Xavier T. calificó hace 40d

    “"This añejo tequila has a deep, inviting character, starting with a base of rich, cooked agave that's complemented by the warmth of aged oak. As the flavors unfold, you'll notice delightful waves of sweet caramel and creamy vanilla, beautifully balanced by a vibrant, spicy pepper finish and a lingering, smooth hint of honey." AROMA: BRIGHT COOK AGAVE AROMA WITH NOTES OF CARAMEL,CARAMEL, OAK,PEPPER AND HONEY. FLAVOE: SWEET AGAVE WITH BUTTERY NOTES OF OAK, CARAMEL,VANILLA. FINISH SPICY FINISH WITH NOTES BUTTERY CARAMEL AND HONEY. ”

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  • F. Xavier Torres F. Xavier T. siguió a hace 54d
  • F. Xavier Torres F. Xavier T. le gustó hace 54d
  • F. Xavier Torres F. Xavier T. calificó hace 54d

    “AROMA: Cook Agave, Herbal, floral, Sweet. FLAVOR: Agave, Vanilla, Herbal, fruity. FINISH: Agave , Vanilla, pepper, fruity. ”

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  • F. Xavier Torres F. Xavier T. calificó hace 58d

    “AROMA: Cook Agave, wet grass, mineral citrus, cotton candy. FLAVOR: Sweet Agave, pepper cinnamon, hearty, mineral, pear fruit. FINISH: great finish , Agave , grass, hearty, cinnamon spice and sweet.”

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  • F. Xavier Torres F. Xavier T. calificó hace 61d

    “AROMA: cook Agave, citrus, floral, light pepper, caramel candy, vanilla and oak. FLAVOR: Agave, citrus, cream oily, oak and vanilla. FINISH: Chocolate, vanilla, light pepper and oak.”

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  • F. Xavier Torres F. Xavier T. calificó hace 65d

    “AROMA. Sweet agave, earthy minerality, mint, sweet candy, crispy, fruit cytrus. FLAVOR : Agave, honey, cytrus, earthy mineral, candy sweet, black pepper. FINISH : Agave crispy, candy sweet, herbal , cinnamon . BALANCE: Good balance of flavors earthy mineral, Agave, wet grass, herbal, honey, cinnamon.”

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  • F. Xavier Torres F. Xavier T. calificó hace 65d

    “AROMA: Cook agave, herbal, floral, citrus, rain, mineral, candy FLAVOR: SWEET agave, herbal, citrus, mineral, earthy.. FINISH: Agave, earthy, mineral, citrus. graat finish.”

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  • F. Xavier Torres F. Xavier T. calificó hace 65d

    “AROMA: Cook agave, wet grass, lime citrus, caramel, light pepper, wood, green apple. FLAVOR:SWEET AGAVE ,OILY TASTE, CARAMEL, CINNAMON, MINERAL AND GRAT FINISH. GRATE balance of flavors and good price. FINISH : CINNAMON, AGAVE , HERBAL AND CARAMEL OAK.”

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  • F. Xavier Torres F. Xavier T. calificó hace 66d

    “sweet agave like a brown sugar taste, caramel oak, herbal, citrus, buttery and mineral. great finish”

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  • F. Xavier Torres F. Xavier T. calificó hace 66d

    “cinnamon spice, citrus , floral, cook agave, anis , great finish”

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  • F. Xavier Torres F. Xavier T. calificó hace 66d

    “Aroma chocolat spicy, honey oak, lite caramel, citrus-fruty good finish.”

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  • F. Xavier Torres F. Xavier T. calificó hace 66d

    “sweet cook agave , lite pepper, herbal grass and floral , mineral, orange citrus.”

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  • F. Xavier Torres F. Xavier T. calificó hace 69d

    “Aroma /cook Agave-Vanilla Brown sugar_ cinnamon- oak sense, mineral. Flavor // sweet citrus agave -oily- nice, spice.- vanilla oak.”

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  • F. Xavier Torres F. Xavier T. calificó hace 90d
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  • F. Xavier Torres F. Xavier T. calificó hace 90d
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  • F. Xavier Torres F. Xavier T. calificó hace 90d
    Pasote Blanco Pasote Blanco
    88 PUNTAJE
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Rating Scale

72 LOWEST
89 AVERAGE
95 HIGHEST

TOP FLAVORS

95
Hazelnut
95
Grass (wet)
95
Coffee
95
Orange
95
Toffee
95
Nutmeg
95
Allspice
93
Astringent
93
Wet Earth
92
Mushroom

Badges Earned (0)

No badges yet.

Favorite Production Methods

1 Stone/Brick Ovens 90
2 Autoclave (high pressure) 87
3 Autoclave (low pressure) 89
1 Roller Mill 88
2 Tahona 90
3 Screw Mill 88
1 Copper Pot 89
2 Stainless Pot w/Copper Coil 88
3 Stainless Steel Pot 90
4 Column 85

Top Regions

1 Jalisco (Los Altos Southern) 88
2 Jalisco (Los Valles) 90
3 Jalisco (Ciénega) 93